morocan Maakouda
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Maakouda: Ingredients and Preparation Method

ByAhmed

Maakouda is a beloved Moroccan street food—a crispy and golden potato fritter that is both simple and flavorful. It is often enjoyed as a snack, side dish, or even stuffed into sandwiches with harissa and other toppings. Ingredients for Maakouda For the Potato Mixture: Potatoes: 4 medium-sized, peeled and boiled. Fresh parsley: 2 tablespoons, finely…

Moroccan Msemen

Moroccan Msemen: Ingredients and Preparation Method

ByAhmed

Moroccan Msemen is one of the most famous traditional dishes in Morocco. It is characterized by its crispy exterior and soft interior and is often served with honey or butter, making it a perfect choice for breakfast or a light snack. Ingredients for Moroccan Msemen: Preparation Method: 1. Preparing the Dough: 2. Shaping the Msemen:…